Aerie’s Winery

Aerie’s Pizza - our pizzas are all personal size, feature a made from scratch semolina and bread flour crust dusted with corn meal, scratch made tomato sauce or parmesan olive oil, and are topped with shredded mozzarella cheese

Margarette $8
fresh basil, tomato, and fresh mozzarella over parmesan olive oil

Tuscan $9
 fresh Italian sausage, roasted red peppers, and sun dried tomatoes over tomato sauce

Florentine $8
fresh baby spinach, artichoke hearts and sun dried tomatoes over parmesan olive oil

Meatza $9
pepperoni, Italian sausage, and pancetta over tomato sauce

Wild Forest Mushroom $9
blend of wild forest mushrooms over parmesan white truffle oil

Spicy Mediterranean $9
fresh Italian sausage, roasted red peppers, garlic, spices, and feta over tomato sauce

Connemara   $9
fresh baby spinach, goat cheese, candied pecans, and raisins over parmesan olive oil

Aerie’s Personal $9
build your own pie with any three toppings:

pepperoni pancetta italian sausage bacon sweet pickled jalapeños fire roasted red peppers	black olive tomato artichoke hearts fresh baby spinach wild forest mushrooms	fresh basil onion sun dried tomato fresh mozzarella feta cheese
choice of tomato sauce or parmesan olive oil base



At Aerie’s Winery we take pride in preparing everything to order. Our menu is built around the tapas concept; small plates that are meant to be shared. On weekends in our peak season, a half-hour wait for food is not uncommon. We do our best to inform our guests as to how long the wait will be.

Appetizers

Aerie’s Fire Ball $7
cream cheese ball with sweet pickled jalapeños that have just enough kick, rolled in pecans, served with whole wheat crackers

Cheese Plate $9
choose 3 cheeses: smoked gouda, sharp cheddar, pepper jack, swiss, colby jack served with grapes, sausage, and whole wheat crackers 

Bruschetta $6
whole wheat sourdough crostini topped with tomato, basil, fresh mozzarella, and balsamic vinegar

Spinach and Artichoke Dip $7
made from scratch and served with warm pita bread

Bread & Oil  $7
olive oil and parmesan cheese served with warm french bread

Baked Feta and Goat Cheese  $8
feta, goat cheese, sun dried tomato, and roasted red pepper in olive oil served with whole wheat sourdough crostini

The Rest

Aerie’s Club $9
smoked turkey with Swiss cheese and bacon, served with lettuce, tomato, and Fire Ball spread on Texas Toast

Aerie’s Wrap $9
smoked turkey, lettuce, tomato, onion, black olive, Fire Ball spread, and shredded mozzarella in a spinach wrap

Chicken Salad Pita Wrap $6
chicken salad on warm pita with lettuce, tomato and shredded mozzarella

Aerie’s Salad $5.5
chopped romaine, tomato, black olive, artichoke hearts, pepperoni, and shredded mozzarella

Spinach and Goat Cheese Salad  $7
fresh baby spinach, goat cheese, raisins, home made candied pecans and croutons

salad dressings: homemade ranch, raspberry vinaigrette

RESTAURANT AND BAR ARE CASH ONLY